A classic cut from Farm Butchers in Kent, their free range, grass fed beef topside is a super tender and lean cut, ideal for roasting or braising. A timeless classic for a roast beef dinner, or serve cold in a sandwich More
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A classic cut from Farm Butchers in Kent, their free range, grass fed beef topside is a super tender and lean cut, ideal for roasting or braising. A timeless classic for a roast beef dinner, or serve cold in a sandwich
Available from 1kg (ideal for 2 - 3 people) up to 5kg (serving 10+).
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