Bocconcino means "little mouthful" and is a version of traditional Italian cheese Tomino. This version is a beautiful small medallion-shaped goat’s cheese with a smooth bloomy rind. The supple, springy texture, which when young, should be delicate and soft. More
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Bocconcino means "little mouthful" and is a version of traditional Italian cheese Tomino. This version is a beautiful small medallion-shaped goat’s cheese with a smooth bloomy rind. The supple, springy texture, which when young, should be delicate and soft.
As the Bocconcino cheese ripens the texture becomes firmer and the flavours deepen with a sharply sweet goaty flavour.
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